ÂŁ11.49
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Description
To make this Spanish white, Garnacha Blanca grapes are harvested by hand and gently pressed. Spontaneous fermentation occurs with wild yeast in stainless steel tanks, which help to preserve the wine's purity and freshness. The wine then matures for 9 months on its fine lees, enhancing its creaminess and elegance. A lively mineral finish balances with its full-bodied texture.
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