Chinola Passion Fruit Liqueur#

Description

Chinola is the first vine to bottle fresh fruit liqueur in the world. It’s made in the Dominican Republic from 100% fresh, estate-grown passionfruit and every bottle is hand-crafted from vine to bottle. The business is committed to sustainable growing and production methods, water conservation and supporting the local island economy. It’s a fantastic option for mixologists, adding an easy go-to for fresh fruit flavours – or we love it with ice cream or desserts like a passionfruit tiramisu. Crafted with natural passionfruit, it’s sweet and tangy with a well balanced natural acidity.

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