£13.79
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Description
While most associated with Argentina, Malbec thrives in South Africa too thanks to an ideal mix of Southern Hemisphere sun and refreshing ocean breezes. This example comes from the Gabb family, originally from Shropshire in the UK, who purchased 20 scenic hectares of vines in the Western Cape in 1995. Their terroir, nestled in the Schapenberg Hills, is some of the finest in South Africa, and this wine comes from three different vineyard blocks set 350m above sea level. Carefully picked at optimal times of day to ensure perfect ripeness, the grapes were fermented in stainless steel tanks before ageing in oak barrels for six months. Expect plenty of plum, cherry and blackberry flavour with a subtle note of cooked banana. Soft and silky, it’ll go well with both red and white meats, as well as stews and pasta dishes.
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